Monday is here so let’s start the week positively with a delicious matcha recipe - Matcha Oat Pancakes created by the brilliant Katelyn Gray from @strawberryseeds.
Katelyn is a student from Melbourne studying to become a Naturopath. She has a huge passion for using natural therapies to heal the body through preventative action.
She also loves cooking for those around her and creating many spectacular, healthy and tasty recipes to promote a balanced and fulfilling lifestyle. Check out all of Katelyn’s fantastic recipes on her instagram!
These amazing Matcha Oat Flour Pancakes can be made in both non-vegan or vegan versions. Either way, they are still delicious and healthy, served with almond butter, diced apples and chia seeds.
This green tea oat pancake recipe is healthy, balanced and sugar-free. It’s also very quick and easy to make - perfect for a busy morning.
*For VEGAN alternative: Use ½ mashed banana or 1 chia/flax egg (P/s: they're a little harder to flip but still taste amazing!)
These green tea matcha oat flour pancakes look gorgeous, right? Let’s try and see how you'd love this!
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